The Maine Dish
Romantic new year’s eve: camden harbour inn and natalie’s has you covered
Champagne, amazing food, champagne, impeccable accommodations, and champagne! And more champagne! If you’re looking to usher in 2013 with style, you should check out the special package at the Camden Harbour Inn. Starting at $323 per person, here’s what you’ll get:
- Champagne and hors d’oeuvres upon arrival
- 2 night stay in a harbor or bay-view room
- À la carte Champagne breakfast each morning
- An 8 course Celebration Dinner at Natalie’s prepared by Executive Chef Geoffroy Deconinck, a Food and Wine’s Best New Chef People’s Choice Nominee
- Admission to the Count Down Party featuring live music, hors d’oeuvres, and a midnight champagne toast
Reserve early as I’m told this is a popular package and that the dinner alone is worth the price of the package.
Camden Harbor Inn
83 Bayview Street
Camden, ME, USA
(207) 236-4200
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- 2013 Easter Restaurant Dining Guide: Southern and Mid-Coast Maine
- New blood at Natalie’s…new general manager brings major chops to a Midcoast institution
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You want to eat where?
Some Portland restaurant names are so hard to pronounce. We can help!
Emilitsa? It's em ee leet sa.
www.emilitsa.com | 547 Congress St, Portland
Pronunciation by: John Regas, co-owner
www.emilitsa.com | 547 Congress St, Portland
Pronunciation by: John Regas, co-owner
// Hear them all: Say it, eat there
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// About the Author

Erin Dow
Erin Dow is a caterer who used to cook for rock stars. Now she finds herself desperately trying to persuade her three kids to just try one bite of what she made for dinner. She's the Expert Chef for Maine-based Guiding Stars® and she consults with the state's public schools on how to serve healthy whole foods that kids will actually eat. And when Erin’s not researching, preparing, serving, photographing, teaching, or writing about food, you’ll probably find her in a restaurant eating a meal cooked by someone else. So she just might be the girl you need to know if you're looking for recommendations, advice, or insight into Maine's food scene. She's also very knowledgeable about firearms, in case you were wondering if she's a real Mainer.// From Twitter
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